Cod liver oil at 50% - 5 L
- Detailed description
Cod oil provides the animals with essential fatty acids (polyunsaturated): Omega 3 and 6, vitamins and energy.
Capacity: 5 L
Objectives
. Preparation for estrus and reproduction.
. Maintains the proper functioning of the immune system.
. Maintains good health of the epidermis.
Composition
50% cod liver oil, 50% fish oil.
Wintered and vitaminized cod liver oil is obtained from fresh cod liver, rich in natural vitamins A, D3 and added with vitamins A, D3, E:
E672 Vitamin A: 500,000 IU / kg
E671 Vitamin D3: 50,000 IU / kg
E307 Vitamin E: 100 IU / kg
Wintérisation makes the oil more palatable and better assimilated by the animal.
Analytical constituents
. Raw fat: 99% . Crude
. Proteins / Crude Ashes / Cellulose / Sodium / Lysine / Methionine: Absence.
The use of this food must be recorded on a breeding register.
Manual
Daily dose per animal in grams to be distributed with the feed (pellets, silage) or in the drinking water:
. Sows and boars: 30-50 g.
. Piglets: 5-15 g
. Pigs for fattening: 20-40 g.
. Adult cattle: 60-100 g
. Young cattle: 30-50 g.
. Cattle for fattening: 50-70 g
Specific instructions
. Sows in gestation: 60 g / sow / day, 6 days before weaning + 12 days after or 60 g / sow / day, 6 days from 12th to 18th day of gestation.
. Piglets: 30 g / litter / day on the feed.
. Dairy cows: 100 g / VL / day, 8 days a month.
Other information
The fish oil used is selected for its high Omega 3 content. Before use or extension of the period of use, it is recommended to seek the advice of an expert in animal nutrition or a veterinarian. Ensure the accumulation of additives so as not to exceed the maximum regulatory doses.
Also available in 1L.
